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Espresso Maker – A Must-Have For Home BaristasEspresso is a dark, strong beverage made by pushing hot coffee through finely ground coffee grounds that are tightly packed. It is the base of many popular coffee drinks at the cafe.A barista, also known as an “espresso maker”, controls many variables to make a fantastic cup. This includes the temperature of the water, its pressure and how tightly the coffee is packed.OriginsThe espresso machine is a device which makes use of high pressure to force small amounts of water close to boiling through finely ground beans. The espresso is stronger and more concentrated, and is served in smaller cups. This is a great alternative for those who want a strong cup of espresso but want it fast!In the 19th century the first espresso machines were created. The coffee industry was booming in the 19th century, however, brewing required too much time. People were impatient, and wanted to have a cup of coffee in a hurry!Angelo Moriondo of Turin patented one of the first coffee machines in 1884. It was named after him and read “New steam machinery for the economical and instantaneous production of coffee beverages Method A. Moriondo.”The Milanese manufacturers Luigi Bezzerra and Desiderio Pavoni developed and improved the machine. They included the portafilter as well as a variety of brewheads, among other innovations that are used in espresso machines today. The Ideale was their machine that was popular with the audience at the 1906 Milan Fair. Nine out of 10 Italian homes have a Moka Pot.VariationsEspresso’s flavor is more concentrated than coffee, so it is a great match with milk and other ingredients to create cafe favorites like cappuccinos and lattes. The strong flavor of espresso is evident in recipes for baked goods as well as marinades and other dishes.There are four types of espresso machines: semi-automatic super-automatic and manual lever. Each type uses a different method of extracting the espresso.A manual lever machine operates by using a piston to press water through the ground. It’s a great compromise between human control and mechanized consistency. You’ll still have the grind and tamp shot yourself however you are able to control water temperature and pressure much better.Moka pots are a second manual espresso maker, which functions similar to modern pump-driven espresso machine. In an airtight tank boiling water produces steam. This steam is transported into a basket containing ground coffee, then through an iron filter into the top cup. These machines are more affordable, but they can only generate 1-1.5 bars of steam pressure. This isn’t enough to make espresso.IngredientsEspresso makers can aid baristas at home make cafe-style drinks such as cappuccinos and lattes. You can also add flavorful extracts or syrups to espresso shots for an indulgent drink like the espresso martini.The main ingredients in a great cup of espresso are high-quality coffee beans freshly brewed milk and sugar. Look for coffee beans that are specially labeled for espresso and grind them up finely so that you get a consistent extraction. You can experiment with various roasts until you find one you like best.You’ll need a grinder to grind the beans to a uniform texture. The espresso machine is equipped with a portafilter, which stores the grounds, as well as the tamper is used to pack in the coffee with a firm grip.You’ll also need an espresso set and steamer to create the silky aerated-milk that is characteristic of espresso drinks. Some machines have steam wands built-in, which can make this step easier and faster. You’ll also have to wash your machine regularly using running water and vinegar solution through the system.TechniquesEspresso Brewing is the process of creating pressure that allows for rapid extraction of intense flavor from finely ground, dark-roasted coffee that is tightly packed into a ‘puck. This method of brewing produces a strong coffee shot known as espresso. When espresso is properly brewed it will have a rich crema that sits on top.The majority of espresso makers utilize high-pressure water to force through finely ground coffee under extreme temperatures. This differs from the Moka Express, which uses heat to filter out coarsely ground coffee. This creates an espresso-like beverage that is diluted in water or milk to make different drinks, like cappuccinos or lattes.The Moka Express is a budget and simple device. Other espresso machines are more complex, expensive and offer a variety drinks. The most well-known models, however, are Italian-designed lever machines that use spring-loaded arms for dispense hot water from a cylinder into a portafilter. A barista using on such machines can control the timing of pulling the shot, adjusting variables such as grind size and water temperature by shot to achieve the best results. These machines were crucial in bringing espresso to greater recognition across Italy and Europe.EquipmentA good espresso machine must be able to extract soluble and non-soluble solids out of finely ground, tightly packed coffee. This process is aided by controlled variables and pressure, like temperature and grind size. The flavor is also a result of a variety of factors which include the beans used and the method by which they are prepared.There are various kinds of espresso machines, but the semiautomatic is the most popular. It uses an electrical pump to push the water through the grounds. Coffeee UK permits users to do the grinding and tamping. These machines are the most affordable, however they’re not as reliable as spring pistons, or other designs made by hand.The higher-end lever models have an accurate piston that does the work for you. They’re a bit more flexible than spring piston machines but require some knowledge to operate properly. They usually require an extensive amount of maintenance, including having to heat and disassemble the portafilter as well as the piston every time.